Pin Recipe A vibrant, healthy snack featuring sweet dried apricots and crunchy almonds, perfect for a quick energy boost or elegant cheese board addition.
This simple pile of fruit and nuts has become my go-to snack for both casual munching and special occasions.
Ingredients
- Dried Fruit: 120 g (about 1 cup) dried apricots unsulfured if preferred
- Nuts: 80 g (about 2/3 cup) whole raw or lightly roasted almonds
- Optional Additions: 1 tbsp unsweetened shredded coconut (optional)
- Optional Additions: 1 tbsp pumpkin seeds (optional)
Instructions
- Arrange:
- the dried apricots and almonds in a small serving bowl or on a plate mixing gently for even distribution
- Sprinkle:
- If using sprinkle shredded coconut and pumpkin seeds over the top for extra flavor and texture
- Serve:
- Serve immediately as a snack or add to a cheese board
Pin Recipe This snack recipe always brings smiles at family gatherings especially when paired with cheese.
Notes
For extra variety add dried cranberries or pistachios Toast almonds briefly in a dry pan for enhanced aroma and crunch Pair with goat cheese or sharp cheddar for a savory twist
Required Tools
Serving bowl or plate Measuring cups or kitchen scale
Nutritional Information
Calories 145 Total Fat 6 g Carbohydrates 21 g Protein 3 g per serving
Pin Recipe This easy snack is a healthy option whenever you need a flavorful pick me up.
Recipe FAQs
- → Can I toast the almonds for more flavor?
Yes, lightly toasting the almonds in a dry pan enhances their aroma and adds extra crunch.
- → Are there alternative nuts that work well in this snack?
Pistachios and walnuts can be good substitutes or additions, offering varied textures and flavors.
- → How can I make this snack more textured?
Sprinkling shredded coconut or pumpkin seeds adds a pleasant crunch and extra layers of flavor.
- → Is this snack suitable for special diets?
This combination is vegetarian, gluten-free, and dairy-free, fitting well into many dietary preferences.
- → What pairings complement this snack best?
Pairing with goat cheese or sharp cheddar creates a savory balance to the natural sweetness of the dried apricots.