Girl Dinner Platter Board

Featured in: Quick & Fresh Meals

Packed with flavor and variety, this playful spread features an assortment of cheeses, savory snacks, fresh fruits, and vibrant dips arranged on a large board. Perfect for sharing or a light solo meal, each element—like brie, cheddar, cucumber, grapes, hummus, and crunchy nuts—can be adapted to personal taste or diet needs. Serve immediately with fresh herbs for a beautiful, inviting presentation. Pair with wine or sparkling water to enhance the experience, and customize with favorite add-ins for a unique touch every time.

Updated on Thu, 06 Nov 2025 13:13:00 GMT
A vibrant Girl Dinner Platter showcasing cheeses, fruits, and colorful dips.  Pin Recipe
A vibrant Girl Dinner Platter showcasing cheeses, fruits, and colorful dips. | fordishes.com

A playful, charcuterie-style board featuring an array of snacks, cheeses, fruits, and dips—perfect for a light, customizable meal or sharing with friends.

I first made this girl dinner platter while hosting movie night with friends. It was an instant hit—everyone loved picking their favorites and building their own bites. It's now my go-to for a quick, satisfying meal that feels both special and effortless.

Ingredients

  • Cheeses: 60 g brie cheese, sliced, 60 g sharp cheddar, cubed, 60 g goat cheese, crumbled
  • Meats (optional): 50 g prosciutto, 50 g salami
  • Vegetables: 1/2 cucumber, sliced, 1 small carrot, sliced into sticks, 6 cherry tomatoes, halved, 1/4 cup marinated artichoke hearts
  • Fruits: 1/2 apple, sliced, 1/2 cup grapes
  • Dips & Spreads: 1/4 cup hummus, 1/4 cup tzatziki, 2 tbsp fig jam
  • Snacks & Crunch: 1/2 cup mixed nuts, 1/2 cup crackers (choose gluten-free if needed), 1/2 cup pita chips
  • Garnish: Fresh basil or mint leaves (optional)

Instructions

Build the base:
Arrange cheeses and meats (if using) on a large platter or board, spacing them out for visual appeal.
Add veggies & fruits:
Add the vegetable slices and fruit in small clusters around the cheeses.
Arrange dips:
Place dips and spreads in small bowls and nestle them among the other ingredients.
Finish with crunch:
Fill in gaps with nuts, crackers, and pita chips.
Garnish and serve:
Garnish with fresh herbs if desired. Serve immediately.
Close-up of a fun Girl Dinner Platter, filled with cheese, veggies, and snacks.  Pin Recipe
Close-up of a fun Girl Dinner Platter, filled with cheese, veggies, and snacks. | fordishes.com

Sharing this colorful platter with my family has become a weekly tradition. Everyone enjoys customizing their own snack combos, from cheese-and-cracker stacks to sweet fruit-and-jam bites.

Required Tools

Large serving board or platter, small bowls for dips, cheese knife, paring knife.

Allergen Information

Contains dairy, tree nuts, and gluten if using regular crackers or pita chips. Meats may contain nitrates. Substitute with gluten-free and nut-free options for sensitive diets.

Nutritional Information

Per serving: 450 calories, 28 g total fat, 36 g carbohydrates, 18 g protein.

Artfully arranged Girl Dinner Platter featuring assorted meats, cheeses, and fresh fruits. Pin Recipe
Artfully arranged Girl Dinner Platter featuring assorted meats, cheeses, and fresh fruits. | fordishes.com

This platter makes every night a little special. Arrange it your way and enjoy easy grazing with friends or family!

Recipe FAQs

What cheeses work best for this platter?

Brie, sharp cheddar, and goat cheese offer a balanced variety of flavors and textures, but you can choose any favorites.

Can I make this vegan or gluten-free?

Yes, select plant-based cheeses and dips, plus gluten-free crackers or pita chips to suit dietary preferences.

What are some great side pairings?

Pair with light white wine, sparkling water with citrus, or additional olives, pickles, and roasted vegetables for interest.

How do I arrange ingredients attractively?

Space cheeses and meats, cluster veggies and fruit, and nestle dips in bowls. Fill gaps with snacks and garnish with herbs.

Can I prepare ingredients ahead of time?

Slice cheeses and fruit ahead, then arrange just before serving to maintain freshness and texture.

How many servings does this make?

It is designed for two servings, but you can scale up quantities easily for a larger group.

Girl Dinner Platter Board

Colorful board with cheeses, snacks, fruit, and dips. Quick to prepare and ideal for sharing or light meals.

Prep Duration
15 mins
0
Complete Time
15 mins
Recipe by Fordishes Ava Reynolds


Skill Level Easy

Cuisine International

Makes 2 Number of Servings

Diet Details Vegetarian Option

Ingredient List

Cheeses

01 2 oz brie cheese, sliced
02 2 oz sharp cheddar cheese, cubed
03 2 oz goat cheese, crumbled

Meats (optional)

01 1.75 oz prosciutto
02 1.75 oz salami

Vegetables

01 1/2 cucumber, sliced
02 1 small carrot, cut into sticks
03 6 cherry tomatoes, halved
04 1/4 cup marinated artichoke hearts

Fruits

01 1/2 apple, sliced
02 1/2 cup grapes

Dips & Spreads

01 1/4 cup hummus
02 1/4 cup tzatziki
03 2 tbsp fig jam

Snacks & Crunch

01 1/2 cup mixed nuts
02 1/2 cup crackers (use gluten-free if necessary)
03 1/2 cup pita chips

Garnish

01 Fresh basil or mint leaves (optional)

Directions

Step 01

Arrange Cheeses and Meats: Place the cheeses and cured meats evenly across a large serving board or platter, leaving space between varieties for a balanced presentation.

Step 02

Cluster Vegetables and Fruits: Add the cucumber, carrot sticks, cherry tomato halves, apple slices, grapes, and artichoke hearts in small clusters adjacent to the cheese selections.

Step 03

Add Dips and Spreads: Transfer hummus, tzatziki, and fig jam to small bowls and position them among the assembled ingredients on the board.

Step 04

Fill Gaps with Crunchy Snacks: Distribute mixed nuts, crackers, and pita chips to fill remaining spaces, ensuring easy access for guests.

Step 05

Finish and Serve: Garnish with fresh basil or mint leaves if desired, and serve immediately.

Needed Equipment

  • Large serving board or platter
  • Small bowls for dips
  • Cheese knife
  • Paring knife

Allergy Info

Double-check ingredients for allergens and speak with a healthcare provider if you're unsure.
  • Contains dairy, tree nuts, gluten (if using regular crackers or pita chips); meat products may contain nitrates. Verify all packaged items for allergens and substitute gluten-free or nut-free alternatives when required.

Nutrition Information (per serving)

For informational use only—doesn't replace personalized medical direction.
  • Calories: 450
  • Fats: 28 g
  • Carbohydrates: 36 g
  • Proteins: 18 g